Transformation of Plant Fiber Tableware Driven by Global Environmental Regulations
Under the framework of carbon neutrality development, alternatives to traditional plastic products are rapidly reshaping the industry landscape. Plant fiber-based tableware (Agro-Fiber Tableware), developed from agric...
In an era when environmental awareness is surging, bagasse tableware—made from sugarcane residue—is rapidly gaining ground. Unlike single‑use plastics or polystyrene foam, which linger in landfills for centuries, this innovative product is both sturdy and biodegradable. Through advanced...
Urban Dining está experimentando una revolución a medida que los consumidores ecológicos y los restauradores visionarios adoptan el potencial transformador de placas ecológicas al por mayor. Este innovador producto, creado a partir de los subproductos del procesamiento de caña de azúcar, está redef...