On July 12, 2026, the company successfully held its work review meeting for the first half of 2026 in the third-floor conference room of Sincere Eco Tech. Presided over by Xu Yaokui, Head of the Human Resources Department, the meeting was attended by General Manager Qiu Xingya, Deputy General Manage...

The Dragon Boat Festival is here, and the aroma of zongzi (sticky rice dumplings) fills the air. To carry on traditional Chinese folk culture, convey corporate humanistic care, and allow all employees to feel the warmth of the festival and a sense of belonging, Sincere Group, a professional sugarcan...

Recently, the Zaozhuang Municipal Bureau of Industry and Information Technology officially released the "2026 List of Municipal-level Green Manufacturing Enterprises," and Sincere Eco Tech was included in this list due to its outstanding achievements in green manufacturing, environmental protection,...

Recently, Sincere went to Amsterdam, the Netherlands , to make a prominent appearance at the PLMA International Private Label Trade Show. Targeting the European market, the company showcased two of its flagship products: biodegradable sugarcane pulp tableware and eco-friendly plant-based cat litter....

To thoroughly implement the "one enterprise, one policy" targeted assistance and empowerment requirements of the municipal Party committee and government, continuously optimize the business environment, accurately address the talent and employment needs of enterprises, and support their high-quality...

To commend outstanding individuals, promote the spirit of model workers, and unite the forces for progress, the company solemnly held the third "Sincere Model Worker" commendation event. Company management and employee representatives from various positions gathered to pay tribute to the exempl...

As consumer demand for sustainable packaging surges across global food markets, ready meal and frozen food manufacturers are rapidly phasing out single-use plastic vessels in favor of eco-conscious alternatives. A prominent industry shift centers on heat-resistant bagasse tableware, specially e...

In the global pursuit of sustainable development and circular agriculture, sugarcane bagasse once treated as a useless agricultural byproduct, has evolved into a star raw material for green manufacturing. After sugarcane is pressed for juice and sugar, the leftover fibrous bagasse is now skillfully...

Against the global backdrop of carbon neutrality goals and plastic reduction initiatives, low-carbon and sustainable packaging materials have become a major focus for the catering industry. Research and practical application prove that bagasse tableware generates far lower carbon emissions...

As global environmental protection policies continue to be strengthened and consumers become more aware of sustainable living, degradable tableware is rapidly evolving from a niche product into a rigid market demand. Governments worldwide are implementing plastic- reduction regul...

As global consumption concepts continue to upgrade, health awareness and environmental protection demands have become core drivers reshaping the catering and packaging industries. Traditional plastic disposable tableware is gradually phased out amid stricter plastic restriction policies and rising p...

As global carbon reduction targets continue to reshape the manufacturing sector, eco-friendly tableware companies are accelerating intelligent production upgrades to enhance efficiency and reduce environmental impact. By introducing automated production lines, energy-saving technologies, and di...